chashu pork recipe

Chashu pork is a signature topping for ramen and a delicious dish on its own. Originating from Japan, chashu is a type of braised pork belly that is melt-in-your-mouth tender, rich in flavor, and packed with umami. Whether you’re planning to enhance your ramen or want a savory dish to impress at your next dinner party, this guide will walk you through how to make chashu pork step by step. Let’s dive into the details to ensure your chashu pork is nothing short of perfection. What Is Chashu Pork? Chashu pork derives its name from the Chinese dish “char siu,” … Read more