Galbitang Recipe

Galbitang, or Korean beef short rib soup, is a hearty and nourishing dish that’s perfect for colder days or when you’re in need of comfort food. This traditional soup features tender beef short ribs, clear broth, and a medley of vegetables and seasonings. Here’s how you can make it at home. Ingredients: 2 pounds of beef short ribs1 large onion, peeled and quartered2 cloves of garlic, crushed2 green onions, chopped (white and green parts separated)1 small carrot, cut into rounds1 small daikon radish, cut into chunks1 tablespoon soy sauce1 teaspoon sesame oilSalt and pepper to taste Instructions: Prepare the Beef … Read more