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Mango Float is one of the most beloved Filipino desserts, especially during the summer months when mangoes are in season. This no-bake dessert is perfect for anyone craving something creamy, sweet, and refreshing. It’s incredibly simple to make, and best of all, it requires just a few ingredients that are easily available. Whether you’re an experienced baker or a beginner in the kitchen, this recipe will surely become a favorite. Ingredients: 6 ripe mangoes – peeled and sliced thinly2 packs of Graham crackers (or any plain tea biscuits)2 cups of heavy cream (or all-purpose cream)1 can of sweetened condensed milkOptional: … Read more
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