Pan De Muerto Recipe

In the heart of Mexico’s vibrant cultural traditions, Pan de Muerto (Bread of the Dead) stands out with its rich symbolism and hauntingly sweet flavor, particularly during the Dia de los Muertos (Day of the Dead) celebrations. This annual event, which spans from October 31 to November 2, is a time when families come together to honor and remember their deceased loved ones, offering them their favorite foods, marigolds, and significant tokens at beautifully adorned altars. Pan de Muerto is not just any bread; it’s a symbolic masterpiece, often decorated with “bones” on the surface, representing the departed. Its circular … Read more