Twice Baked Potatoes Recipe

Twice baked potatoes are a classic comfort food that combines the creamy texture of mashed potatoes with the crispy edges of a baked potato skin. They are versatile, easy to make, and can be a delightful side dish or a main course if stuffed with hearty fillings. Here’s how to make this delicious dish that’s sure to be a crowd-pleaser. Ingredients: 4 large baking potatoes1/2 cup of sour cream1/4 cup of milk2 tablespoons of unsalted butter1 cup of shredded cheddar cheese4 green onions, thinly slicedSalt and pepper to tasteOptional: cooked bacon, chopped; additional cheese for topping Instructions: Preheat and Prepare: … Read more