California is known for its breathtaking coastline, world-class wineries, and innovative food scene, but one of its sweetest treasures is its chocolate. From artisanal bean-to-bar makers to luxury chocolatiers crafting exquisite confections, the state offers a rich variety of chocolate experiences for every palate. Whether you’re a devoted chocoholic or just looking for the perfect gift, this guide explores the best chocolate in California.
The Evolution of Chocolate in California
Chocolate-making in California has undergone a transformation over the past few decades. What was once dominated by mass-produced brands has now become a thriving hub of independent chocolatiers and bean-to-bar artisans. Thanks to a growing appreciation for high-quality, ethically sourced cacao and innovative flavors, California has become a hotspot for some of the finest chocolates in the country.
What Makes Great Chocolate?
Before diving into our list of the best chocolates in California, let’s break down what makes a chocolate truly exceptional:
- Cacao Quality: The best chocolates use high-quality, ethically sourced cacao beans.
- Craftsmanship: Bean-to-bar makers carefully control every step of the process, from roasting to refining.
- Flavor Complexity: Great chocolate has layered flavors, whether dark, milk, or white.
- Fresh Ingredients: The best chocolates avoid artificial additives and preservatives.
- Creativity: Innovative flavor combinations set the best chocolatiers apart.
Now, let’s explore some of the finest chocolate makers in California.
Top Chocolatiers in California
1. Dandelion Chocolate (San Francisco)
Dandelion Chocolate is one of the pioneers of the bean-to-bar movement. Based in San Francisco, they focus on small-batch, single-origin chocolate, highlighting the unique flavor profiles of cacao from different regions.
- Why It’s Special: They produce their chocolate in-house, controlling the entire process from bean sourcing to bar-making.
- Must-Try: Their 70% Camino Verde, Ecuador bar, with notes of honey and roasted nuts.
2. Compartés (Los Angeles)
Compartés is an L.A.-based luxury chocolatier known for its artistic, colorful bars and truffles. Their chocolates are as visually stunning as they are delicious.
- Why It’s Special: Innovative flavors like Donuts & Coffee and California Love (Peanut Butter & Honey).
- Must-Try: Their Churros & Chocolate Bar offers a nostalgic yet sophisticated experience.
3. Recchiuti Confections (San Francisco)
Founded by Michael Recchiuti, this boutique chocolatier is famous for its hand-crafted truffles and elegant confections.
- Why It’s Special: Uses high-quality Valrhona chocolate and premium ingredients.
- Must-Try: Their Burnt Caramel Truffles, which blend deep caramelized sugar with rich dark chocolate.
4. Guittard Chocolate (Burlingame)
Guittard is one of the oldest chocolate makers in California, producing high-quality couverture chocolate for both professional chefs and everyday chocolate lovers.
- Why It’s Special: Family-owned for over 150 years, they focus on sustainability and ethical cacao sourcing.
- Must-Try: Their Eureka Works 62% Cacao Dark Chocolate, a blend with fruity and nutty notes.
5. Patrick Chocolate (Carlsbad)
Patrick Chocolate is an award-winning bean-to-bar chocolate company located in Southern California. Their chocolates emphasize single-origin beans and a delicate balance of flavors.
- Why It’s Special: Emphasizes purity and simplicity, with minimal added ingredients.
- Must-Try: Their Madagascar 75% Dark Chocolate, known for its fruity and citrusy notes.
6. Ginger Elizabeth Chocolates (Sacramento)
This Northern California chocolatier is famous for its handcrafted chocolates, macarons, and drinking chocolate.
- Why It’s Special: Uses high-quality French chocolate and fresh, locally sourced ingredients.
- Must-Try: Their Hot Chocolate and Parisian Macarons, a perfect combination for chocolate lovers.
7. Chuao Chocolatier (Carlsbad)
Founded by Venezuelan chocolatier Michael Antonorsi, Chuao is known for its playful and unique flavor combinations.
- Why It’s Special: Combines European craftsmanship with Latin American flavors.
- Must-Try: The Firecracker Bar, which contains dark chocolate, sea salt, and popping candy.
8. Dick Taylor Craft Chocolate (Eureka)
A small-batch bean-to-bar chocolate maker in Northern California, Dick Taylor is known for its high-quality single-origin bars.
- Why It’s Special: Made with traditional European techniques and carefully sourced cacao.
- Must-Try: Their Belize 72% Dark Chocolate, with deep, fruity flavors.
Best Chocolate Shops and Boutiques in California
If you’re looking for places to buy exceptional chocolates, here are some of the best chocolate shops in the state:
- Chocolate Covered (San Francisco) – A boutique selling chocolates from around the world, including local favorites.
- Edelweiss Chocolates (Beverly Hills) – Known for its old-fashioned chocolate-making process.
- See’s Candies (Multiple Locations) – A California classic that has been making chocolates since 1921.
- Teuscher Beverly Hills – Offers luxurious Swiss chocolate truffles and pralines.
Best Chocolate Experiences in California
1. Chocolate Tasting Tours
Many chocolate shops and factories in California offer guided tasting tours where you can learn about the chocolate-making process and sample a variety of chocolates.
- Dandelion Chocolate Factory Tour (San Francisco)
- Guittard Chocolate Factory Tour (Burlingame)
- Chuao Chocolatier Experience (Carlsbad)
2. Chocolate and Wine Pairing
Given California’s rich wine culture, many wineries offer curated chocolate and wine pairings. Some of the best places to experience this include:
- Napa Valley Wine & Chocolate Experience
- Schramsberg Vineyards (Napa)
- Paso Robles Chocolate & Wine Pairing
3. Chocolate Festivals
California hosts several chocolate festivals throughout the year, celebrating artisanal chocolate and sweet treats.
- Los Angeles Chocolate Salon
- San Francisco International Chocolate Salon
- Big Island Chocolate Festival (features California chocolatiers)
Conclusion: Where to Find the Best Chocolate in California
Whether you’re seeking high-end artisanal chocolates, nostalgic treats, or innovative flavor combinations, California offers some of the best chocolates in the world. From the sophisticated truffles of Recchiuti to the playful flavors of Chuao, there’s a chocolate for every taste and preference. Next time you’re in the Golden State, take the time to explore its rich chocolate scene—you won’t be disappointed.
