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Baked pork chops and potatoes is a classic dish that combines the savory richness of pork with the earthy, comforting taste of roasted potatoes. This recipe is perfect for a cozy family dinner or a hearty meal on a chilly evening. The simplicity of the ingredients and the straightforward preparation make it a favorite among home cooks. Ingredients 4 bone-in pork chops, about 1-inch thick4 large potatoes, peeled and sliced2 tablespoons olive oil1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon paprikaSalt and freshly ground black pepper, to taste1 tablespoon fresh rosemary, chopped2 tablespoons butter, melted Instructions Preparation: Preheat your oven … Read more
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