How to Make Fried Chicken

Fried chicken is a beloved dish enjoyed by many around the world, famous for its crispy, flavorful exterior and tender, juicy interior. Here’s a comprehensive guide on how to make this classic comfort food at home. Ingredients Chicken: Use bone-in, skin-on pieces like thighs, drumsticks, and wings for best results. Buttermilk: This tenderizes the chicken and adds tangy flavor. Flour: For the breading. Seasonings: Salt, pepper, paprika, garlic powder, and onion powder are classic choices. Oil: A high-smoke point oil like canola or vegetable oil for frying. Equipment Deep Fryer or Heavy Pot Tongs Paper Towels Thermometer (optional, but recommended) … Read more