Poutine Recipe: A Classic Canadian Comfort Food

Poutine, a beloved Canadian dish, has won hearts across the globe with its simple yet indulgent combination of fries, cheese curds, and gravy. This hearty dish originated in Quebec in the 1950s and has since become a symbol of Canadian culinary identity. Whether you’re craving a late-night snack or a comforting meal, poutine is a satisfying choice. Below is an easy-to-follow recipe to make classic poutine at home. Ingredients: Fresh-cut potatoes – 2 poundsCheese curds – 1.5 cups (fresh and chilled)Beef or chicken gravy – 2 cupsVegetable oil – for fryingSalt – to taste Instructions: Prepare the Potatoes: Begin by … Read more

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