Tortilla Chips

When it comes to snacking, tortilla chips are a popular choice for many. Their crunchy texture and versatility in pairing with various dips make them a staple at parties and gatherings. However, for those with gluten sensitivities or celiac disease, the question arises: Are tortilla chips gluten-free? Understanding Gluten Gluten is a group of proteins found in certain grains, such as wheat, barley, and rye. It’s known for giving dough its elastic texture. For individuals with celiac disease, consuming gluten can lead to damaging inflammation in the small intestine, while those with gluten sensitivities may experience discomfort or adverse reactions. … Read more